Flipping through the channels on a lazy summer morning I stumbled upon "5 ingredient fix" on the Food Network. The simplicity of the Memphis Banana Bites inspired me to give it a go.
All I did was melt semi sweet chocolate over a double boiler and mixed in some peanut butter. While that is melting, I layed out the banana chips over some wax paper on a plate or cookie sheet. When the chocolate mixture is smooth, I poured it in a large plastic bag and cut off a small corner. Make sure you snip off a corner AFTER the mixture is in the bag. (I fold over the edges of the bag just in case the mixture hits the sides of the bag on the way in.)
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| A double boiler uses the steam from the boiling water below so make sure you arnt boiling your glass bowl. |
In the Food Network recipe she makes little banana sandwiches but I had to adapt because my chocolate mixture was too warm. It wouldn't stop in between each chip and was looking really messy. So I decided to just smother it over all of them, put another layer of chips on top and drizzle (with a heavy hand) on some more chocolaty goodness.
A thank you to my sister for letting me use her kitchen and a shout out to girls nights!
and it tastes sooo good too :)
ReplyDelete-Ellen
mmmm... I miss them already!
ReplyDelete~Elizabeth